Chef Shamsher

This blog is a tribute to my mother and everything she taught me and every time I cooked for her.

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Tuesday, January 13, 2015

Singaporean Fried Black Pepper Crabs

Crabs, I don't know them and they definitely do not know me. The reason is maybe I never went to Karachi or never to a proper sea food ...

Saturday, January 10, 2015

Prawns Fettuccine Alfredo

It's time I tell you a story of the day I made PRAWN FETTUCCINE ALFREDO You need 500 grams fettuccine pasta cooked Al dente. ...

Sunday, January 4, 2015

Grilled Fish Burgers w/ Sour Cream Dill Sauce

Proudly presenting, YES PROUDLY BECAUSE IT WAS ALMOST RUINED THANKS TO AN UNUSUALLY WRITTEN RECIPE .... okay okay I'm calm. Grilled Sal...

Saturday, January 3, 2015

'Ca Chien Sot CA' - ' Fried Fish in Tomato Sauce'

'Ca Chien Sot Ca' let me say it again for you 'Ca Chien Sot Ca' I don't even know WTH is that but according to google ...

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