Beef Mushroom Melt Sandwich

So these days people who I have no beef or larai with are having beef with me.

Also I fell down while running on a grater patterned metal bridge and scratched my leg pretty bad with deep wounds just like the deep wounds some people have given to my heart in recent times.

For some people wounds heal with bandages and antiseptics. For me they only heal with good food.

It is the weekend so I wanted something simple and something I could make without much effort. I was eyeing on grilled cheese sandwiches and I thought let's made Beef Mushroom Melt Sandwich.

Beef and mushroom goes hand in hand like me, video games, hard rock music and some other things which I cannot tell due to privacy.

I cut the beef in thin slices the night before. Used the chuck steak but you guys can use any piece for it.

This was extremely easy and fun to make. If you have kids, adults who pretend to be kids or they just simply can't grow up they will enjoy it a lot.

The ingredients mentioned below are for 2 sandwiches only.

INGREDIENTS:

200 Grams of beef steak thinly sliced

1 Onion sliced

5-6 Mushrooms white or button

Salted butter

Salt and pepper to taste

Pinch of garlic powder

Slices of two or one different types of your favorite cheese

4 Bread slices of your choice

Start with putting a little oil on a grill pan and cooking the thin beef slices on it.

Season the beef with salt, black pepper and garlic powder. If you don't have garlic powder then it is alright. Everyone doesn't have everything.

Depending on your liking you can cook your beef to well done or just medium. Since these are thin cuts they won't take much time to cook to well done. Just around 2-3 minutes.

Put the cooked beef aside and it is time to cut our shrooms and onion.

Put one or two tablespoons of oil in a pan and a cube of butter. Start cooking onions and mushrooms on low heat.

Seasons the onions and mushrooms with salt and black pepper.

Caramelizing onions and cooking mushrooms will take 5-10 minutes.

Time to assemble the sandwich. Felt like Nick Fury assembling the Avengers for the first time if you ask me.

I used oatnuts bread but you guys go ahead and use any that you want.

Place two slices of cheese on the bread and top it up with beef, caramelized onions and shrooms.

Place two more cheese slices on it and cover it with the second bread slice.

Put butter in the pan and keep the heat on medium low.

Add the sandwich two the pan and cook each side for 3-4 minutes.

Slice the sandwich in half to see a glimpse of pure beauty.

I had some oven baked jalapeno chips on the side and here you go. Don't envy me for eating this all by myself.

Philly Cheese Steak Sandwich

America is the land of the free until unless you are black, brown or basically any other color than white. Things are even much more worse thanks to Trump and his hilly billy supporters. Other than that America is not a bad place at all. Good food is hard to find though.

I just do not get one thing that why the hell do people over there like to eat medium rare beef. I mean how the FORK do you chew it? Unless you have titanium teeth it is impossible to digest that.

I always wanted to make Philly Cheese Steak Sandwich but not with beef that is seared for 3-4 minutes. I cooked my beef covered for more than 30 minutes over medium heat.

I know I made this but TBFH this is one of the best sandwiches I have ever had in my entire life. Let me tell you how to make it.

INGREDIENTS:

500 grams lean beef cut into thin strips (extreme thin)

salt and pepper as per taste (for the beef)

2 medium onions sliced (about half an inch thick slices)

2 medium capsicums sliced

100 grams butter (50 grams for the onions and the other 50 for capsicum)

1/4 cup milk

1/2 cup cream cheese

1/2 cup cheddar cheese

Submarine buns (got it from Bread & Beyond)

First of all we will take care of the beef.

Put 2-4 tablespoon oil in a pan and add the beef.

Add salt and pepper and mix the beef properly.

After 5 minutes it will start leaving it's water, turn the heat to medium cover it up and let it cook for 30-40 minutes.

NOTE - Keep a check on your beef because the water will run dry a couple of times during this step and you have to add a cup of water at least twice.

Now we caramelize both onions and capsicum.

Melt butter in a frying pan and add onions.

Cook them on medium heat until they get light brown and translucent.

Repeat the same process with capsicum.

Time to make the sauce.

Add the milk in the sauce pan over low heat. Add cream cheese and cheddar cheese.

Keep stirring until the sauce turns light yellow.

The sauce is ready.

Time to assemble the sandwich because it is no less than an avenger.

1 - Toast the buns in the oven.

2- Spread a layer of onions on the bun.

3 - Spread another layer of capsicum over the onion layer.

4 - Top it with slice strips of beef.

5 - Now pour as much as of the gooey cheese sauce as you want.

THE SANDWICH IS READY TO BE SERVED.

This is no less than a juggernaut of a sandwich. LADIES AND GENTLEMEN STAND UP FOR PHILLY CHEESE STEAK SANDWICH.

Pizza Toast

These days I am not getting enough time and space to make some special things. I wanted to make a couple of mutton recipes since it is Eid season but I guess I will do a recap of the old ones.

Meanwhile, I make something simple and easy for the breakfast. If you have kids they will love this. If you don't have kids then please don't bother bringing more human life in this pathetic world. 

This recipe is called Pizza Toast and it has a lot of cheese and pepperoni in it.

With just about 5 ingredients it is the easiest thing to make.

INGREDIENTS:

4 bread slices (for 2 toasts)

Butter

Cheese slices

Shredded Mozzarella

Pizza Sauce

Pepperoni

Apply butter on the slices.

Place one slice butter side down on the frying pan on low heat.

Place a slice of cheese on the bread and top it with as many pepperonis as you want.

Cover it with another cheese slice and place another bread slice with the butter side up.

Flip the toast now and put pizza sauce on it.

Cover it with shredded mozzarella and place more pepperonis on it.

Place your sandwiches in a baking tray over a baking sheet.

Bake them for 10 minutes on 200 degrees and it is done.